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We love to make chocolate puffed wheat squares at the BB4CK kitchen! To make these treats you will need:

½ cup butter

1 cup white sugar

¼ cup brown sugar

6 tbsp. cocoa powder

1 cup corn syrup

1 tsp. vanilla

10 cups puffed wheat

Combine butter, corn syrup, brown and white sugar and cocoa powder in a saucepan. Heat the saucepan on a stove top, bringing the sugar mixture to a boil.

Remove from heat and add the vanilla, stir, then pour the chocolate mixture over the puffed wheat.

Mix well and press into a greased pan (9×13 works best for this recipe).

For a springtime twist, form a basket from the completed chocolate puffed wheat mixture using something round, like a 1 or 1/2 cup mixing cup, and fill with chocolate eggs or colourful marshmallows!


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