by Jessica | Jun 8, 2018 | Recipes, Volunteer Spotlight |
Meet Marg, one of our downtown kitchen’s incredible core volunteers. Marg has been joining us on Wednesday mornings to help feed kids since the fall of 2016. She brings warmth, care, and fabulous recipes to our kitchen! We love baking Marg’s Cheddar Cheese Coins and...
by Jessica | May 29, 2018 | Recipes |
These Apple and Cheese Biscuits are a staple at our kitchen! We love baking these – to try them for yourself you will need: 1 3/4 Cups Whole wheat flour 4 Teaspoons Baking powder 1 Tablespoon White sugar 1/2 Teaspoon Salt 1/4 Cup Hard butter, cut in cubes 1 Cup...
by Jessica | Apr 27, 2018 | Recipes |
These gluten free Pea Butter Avocado Cookies from the Lean Green Bean blog are delightful! To try them for yourself you will need: 1/3 cup mashed avocado 2/3 cup peanut or pea (no nuts) butter 1 egg 1/4 cup honey 3/4 cup oats 1/2 tsp. baking powder 1/2 cup chocolate...
by Jessica | Apr 17, 2018 | Recipes |
We love making these delicious apple muffins at the BB4CK kitchen! 1 ½ cups sugar 2 eggs 1 cup oil 1 tbsp. vanilla 3 cups flour 1 tsp. salt 1 tsp. baking soda 1 tsp. cinnamon 3 cups diced apples (peeled and cored) Brown sugar for topping (optional) Preheat over to...
by Jessica | Mar 23, 2018 | Recipes |
We’ve enjoyed making these Epicure Cheeky Brownies in the kitchen this month! To give them a try you will need: 1/2 Cup butter 1 Cup brown sugar 1/2 Cup cocoa powder 1/2 Cup Greek yogurt 2 eggs 1 tsp vanilla extract 1/2 Cup flour 1/2 tsp baking powder Preheat oven to...
by Jessica | Mar 9, 2018 | Recipes |
We love this recipe from Running with Spoons for Banana Oat Greek Yogurt Muffins! To try them for yourself you will need: 1 cup plain Greek yogurt 2 medium ripe bananas 2 large eggs 2 cups rolled oats 1/4 cup brown sugar 1 1/2 tsp baking powder 1/2 tsp baking soda 1/2...
